Cooking Method: Roast

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Piri piri chicken

Crisp, spicy roast chicken, served with piri piri sauce, jalapeño salsa and sweet potato wedges – delicious!

By Sonia Sultana

Weeknights - Thai-style Seafood and Rice Vermicelli Salad

Chicken & green mango Thai salad

By Sonia Sultana

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Dutch baby pancakes with roasted plums

Also known as German pancakes, these oven-baked delights puff up like sweet Yorkshire puddings.

By Sonia Sultana

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Avocado & slow-roasted tomatoes on toast

This is the kind of breakfast that you find in cafés across Australia. You can’t beat the creamy nuttiness of avocado combined with tangy cheese and sweet tomato. Since avocado is the star of the show, accept nothing less than softly yielding, ripe perfection.

By Sonia Sultana

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Quick Breakfast Taco

A smaller cousin of the breakfast burrito, the breakfast taco made with reduced-fat Cheddar and egg substitute is a satisfying and healthy breakfast option.

By Sonia Sultana

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Balinese pork stew

Fragrant, spicy and packed with incredible flavor, this pork belly stew is the ultimate Friday night feast.

By Sonia Sultana

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Roast Chicken

A roast chicken

Roast chicken is a preparation as food by roasting whether in a home kitchen, over a fire, bake or with a professional rotisserie (rotary spit).

By David Calito

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Roast Beef French Dip

American cuisine, the French dip sandwich, also known as a beef dip, this is a hot sandwich (Panini) consisting of thinly sliced roast beef (or other meats) on a French roll or baguette.

By David Calito

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Bacon Roasted Dab

Sweet, light fish, almost melting in the mouth!

By Laura Kupffer

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Roasted Beef in Cognac Sauce

Lovely, classy dish with soft beef and sharp cognac sauce...

By Laura Kupffer